Organic Matcha Wazuka Premium Japan
Green Tea

Our organic matcha comes from purely organic cultivation in the Wazuka region in southern Japan. Made from Tencha leaves, this tea is said to have many extraordinary properties due to its valuable ingredients. The taste of Matcha is complex, seductive and initially has a certain sharpness and a lasting sweetness in the finish. The amino acids it contains give this tea its unique, full-bodied "umami" taste.
Allergens: This product is free from ingredients that can cause allergic or other intolerance reactions.
What are allergens:
These include grains containing gluten (wheat, rye, barley, oats, spelt, karmut or hybrid strains thereof and products made from them), crustaceans / crustacean products, eggs / egg products, fish / fish products, peanuts / peanut products, soy / soy products, milk / milk products, lactose , nuts (almond, hazelnut, walnut, cashew nut, pecan nut, Brazil nut, pistachio, macadamia nut and Queensland nut and products made therefrom), celery / celery products, mustard / mustard products, sesame seeds / sesame products, lupine, molluscs (snails, mussels, cephalopods), sulfur dioxide / sulfite
Fresh packaged open food
This fresh and open tea is freshly mixed or made when you order and packed by us in an aroma-safe bag.
No nutritional information is required for this item.

Green tea*
*from controlled organic cultivation

Water Temperatur: 70 ° C
Brewing Time: 1-2 Min
Quantity: 1 TL