Stawberry Jam
The Victorian House

THE VICTORIAN HOUSE
STRAWBERRY JAM
This strawberry jam is made in Germany in small batches according to an exclusive recipe. The plump, ripe strawberries are gently hand-cooked to preserve their sweet flavor and juicy texture.
RESPONSIBLE FOOD BUSINESS
Jam factory Alfred Faller GmbH
Seaway 3
D-79694 Utzenfeld/Black Forest

Strawberries, sugar, lemon juice from lemon juice concentrate, gelling agent pectins.
Total sugar content 56g per 100g.
STORAGE TEMPERATURE
> 18 - max. 25 °C
STORAGE
Store in the refrigerator after opening.
nutritional information
average per 100 g
Calorific value 994 kJ / 234 kcal
Fat 0.2g
of which saturated fatty acids <0.1 g
carbohydrates 55.2 g
of which sugar 55.2 g
egg white 0.5 g
Salt 0.02g